Editors: Olaf Christen,
Institute of Agronomy and Crop Science, Agricultural Faculty, Martin-Luther-University Halle-Wittenberg, Germany
Victor Squires,
University of Adelaide,Australia
Rattan Lal,
The Ohio State University, Columbus
Robert J. Hudson
University of Alberta, Canada
Development Issues in Food and Agriculture
Olaf Christen, Institute of Agronomy and Crop Science, University of Halle-Wittenberg, Germany
Environment and Food and Agricultural Systems
Wolfgang Heyer, Institute of Agronomy and Crop Science, University of Halle-Wittenberg, Germany
Sustainability of Agriculture
A. Frangenberg, Institute of Agriculture and Environment, Bonn, Germany
Waste Management Issues, Including Recovery, and Sustainable Food and Agriculture
Olaf Christen, Institute of Agronomy and Crop Science, University of Halle-Wittenberg, Germany
Sustainable Development of Agriculture, Fisheries and Forestry
Olaf Christen and Wolfgang Heyer, Institute of Agronomy and Crop Science, University of Halle-Wittenberg, Germany
Ethical Issues in Agriculture
Herwig Grimm, Interdisciplinary Institute of Technology, Theology and Natural Science, Munich, Germany
Safety in Food and Agriculture
Wolfgang Heyer, Institute of Agronomy and Crop Science, University of Halle-Wittenberg, Germany